81

Iberian Acorn Shoulder Hernandez Jimenez

€89.10

Delicious foreleg with a natural curation process of over 28 months

. Obtained from the front legs (shoulders) of iberian pigs bred in liberty and exclusively fed on acorns.

Each piece is carefully selected so it weights around 4 to 6 kilos. The result, juicy cherry red cuts with intense flavour and smell.

Description


  • Packaging & shiping Iberico pata negra ham and shoulder comes packaged in a cardboard box wrapped in fat-absorbent paper with a white cloth casing


  • caja jamón


  • cut: Obtained from the front legs of iberian pigsParte Paleta


  • Breed: Free range pigs fed with acorn ( bellota) .


  • Color: Intense red- purple color with bright fat stripes.

  • Smell and Taste:pata negra shoulder ham slightly salty, with a hint of sweetness, delicate with a pleasant aroma.

  • Texture: not very fibrous, very tender

  • Best Before: We recommend eating your spanish ham within 6 months after delivery..

  • Curing: Spanish Shoulder-Hams with 28 months minimun.

  • Pork Breed:Breeding from 100%iberian and duroc.




Buy online spanish shoulder ham is the best choice if you are looking for a good quality / price relationship.


This patanegra shoulders are certified by HYCER acording to the spanish iberico laws.

Write Your Own Review

Only registered users can write reviews. Please Sign in or create an account