Fo those who are looking for the best quality / price relationship, covered by P.D.O. Guijuelo
Obtained from the hind legs of iberian pigs fed with grain / legumes and bred in liberty
buy spanish ham with more than 24 curing months.
cut: Obtained from the hind legs of iberian pigs
This patanegra hams are certified by HYCER acording to the spanish iberico laws.
Quality and Curing covered by PDO GUIJUELO.